Patrick Huber


Prior to joining the firm, Pat spent three years working as a judicial law clerk, first at a Missouri appellate court followed by a one-year term at the federal district court in Brooklyn, New York. Through these experiences, Pat worked closely with judges and learned the types of arguments that tend to be successful in court. He also spent back-to-back summers as a law student working alongside public defenders in Alaska and Washington, D.C., representing clients at evidentiary hearings and sharpening his trial advocacy skills.

Pat was born and raised in a semi-rural suburb outside of St. Louis, where he dreamed of someday becoming a mechanic. Instead, after college, he became an accomplished chef in Chicago’s fine dining community, including at the legendary Charlie Trotter’s. In his free time, he enjoys long bike rides on Sheridan Road and taking care of his growing house plant collection.


American Bar Association, Consumer Financial Services Committee

Mortgage Bankers Association

Chicago Bar Association

Illinois State Bar Association

ACA International, Members Attorney Program

Contact Pat

(312) 379-8547 DIRECT

(312) 939-0983 FAX

Email  |  Download Vcard

Did You Know

Pat spent several summers selling goat cheese at the Green City Farmer's Market in Chicago.

His all-time favorite TV show is Seinfeld. It just never gets old.

Pat still fondly remembers that time he got stranded outside the Mexican rain forest without luggage and a barely charged cell phone.

He roots for the Kansas City Chiefs.

Pat's hometown is the self-proclaimed "Horseradish Capital of the World."

In law school, Pat served as an editor for the Journal of Law & Policy, and published a note on media access to prisons.


Washington University School of LawJ.D., cum laude (2017)

University of Illinois at Urbana-ChampaignB.A. (2010)


State of Illinois

State of Missouri

U.S. District Court, N.D. Illinois